Trinity Place Menu

Welcome to Trinity Place, an exceptional American restaurant nestled in a historic bank vault at 115 Broadway, New York. Known for its inviting atmosphere and rich history, Trinity Place tantalizes diners with a diverse menu that features both classic and innovative dishes.

• Dinner Specials: Indulge in the Crab Stuffed Portobello Mushrooms, bursting with flavor, served alongside sautéed veggies and a refreshing lemon butter sauce for $19.
• Lunch Appetizers: Delight in the perfectly balanced Duo of Tartare — sushi-grade Ahi Tuna and King Salmon — accompanied by a vibrant cucumber salad for $18.
• Dessert Special: Don’t miss the divine Chocolate Fondant served with rich chocolate fondue sauce and smooth vanilla ice cream for just $12.

With glowing reviews highlighting attentive service and delectable gluten-free options, dining at Trinity Place promises to be a delightful culinary experience!

SPECIALS - DESSERT SPECIAL

• Chocolate Fondant

  Chocolate Fondant $12.00 with Chocolate Fondue Sauce and Vanilla Ice Cream

  US$12.00

SPECIALS - LUNCH AND DINNER SPECIALS

• Sesame Salmon Tartare

  Soy Sesame Salmon Tartare with Avocado, Scallions, Cucumber Carpaccio, Sesame Seeds & Parmesan Toasted French Baguette.

  US$21.00

SPECIALS - DINNER SPECIALS

• Crab Stuffed Portobello Mushrooms

  Served with Sauteed Veggies, Lemon Butter Sauce, Blood Orange Microgreens. (Contains Gluten, Dairy, Egg)

  US$19.00

LUNCH - APPETIZER

• Soup of the Day

  US$12.00

• Market Salad

  Balsamic dressing

  US$12.00

• Hummus

  House pickled vegetables, grilled country bread

  US$14.00

• Caesar Salad

  Hearts of Romain lettuce, grilled herb crouton, shaved parmesan

  US$14.00

• Duo of Tartare’s

  Sushi Grade Ahi Tuna: With a soy sesame dressing. King Salmon: With a Wasabi ginger dressing, cucumber salad, hijiki seaweed salad, flatbread

  US$18.00

• Roasted Onion Tart

  Caramelized sweet onions, gruyere, crème fraÎche

  US$14.00

• Charcuterie Board

  A selection of cured meats and pate, olives, house pickles, house chutney, Dijon mustard, grilled country bread

  US$18.00

• Trinity Cheese Board

  A daily selection of imported and domestic, artisanal cheeses, walnuts, grapes, gruit and nut bread

  US$18.00

• Cheese & Charcuterie Board

  Walnuts, grapes, fruit and nut bread, house chutney and pickles, grilled country bread. Select two cheese and two meats

  US$24.00

• House Made Chicken Liver Pate

  House chutney and pickles, grilled country bread

  US$15.00

• Burrata

  Serrano Ham, Toasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Grilled Country Bread

  US$16.00

LUNCH - GLUTEN FREE APPETIZER

• Market Salad

  Balsamic dressing

  US$11.00

• Hummus

  House pickled vegetables

  US$14.00

• Duo of Tartare

  Sushi grade Ahi tuna – soy-sesame dressing. Organic Salmon – wasabi-ginger dressing, cucumber salad, hijiki seaweed salad.

  US$18.00

• Charcuterie Board

  A selection of cured meats and pate, olives, house pickles, house chutney, dijon mustard

  US$18.00

• Trinity Cheese Board

  A daily selection of imported and domestic, artisanal cheeses

  US$18.00

• Cheese & Charcuterie Board

  Select two cheese and Two meats

  US$24.00

• House Made Chicken Liver Pate

  House chutney and pickles

  US$15.00

• Burrata

  Serrano Ham, Toasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Gluten Free Bread

  US$16.00

LUNCH - GLUTEN FREE MAINS

• Duck Leg Confit Risotto

  Wild Mushroom Risotto Parmesan

  US$26.00

• Cobb Salad

  Roast Chicken Breast, Iceberg Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola Dolce, Hard Cooked Egg, Champagne Vinaigrette

  US$22.00

• Pan Seared Blackened Organic Salmon

  Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce

  US$29.00

LUNCH - ENTREE

• Cavatelli Pasta

  Spicy Italian Sausage, Spinach, Caramelized Butternut Squash, Marinara Sauce, Lemon-Ricotta, Fried Sage

  US$26.00

• Duck Leg Confit Risotto

  Wild Mushroom Risotto Parmesan, Porcini Jus

  US$26.00

• Gorgonzola & Ricotta Ravioli

  Brown butter-hazelnut-sage sauce

  US$24.00

• The Trinity Wagyu Burger

  Prime ground wagyu beef, home fries, garden salad, red onion chutney, choice of cheese

  US$24.00

• Cobb Salad

  Roast Chicken Breast, Romaine Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola dolce, Hard Boiled Egg, Champagne Vinaigrette

  US$22.00

• Beef & Guinness Pie

  Tender beef chuck in a Guinness gravy, carrots, onions, mushrooms, mashed potatoes, puff pastry cap

  US$25.00

• Ahi Tuna & Soba Noodle Salad

  Pepper crusted ahi tuna, soba noodles, pickled carrot & daikon radish, scallion, cucumber, edamame, soy sesame dressing, served chilled

  US$24.00

• Pan Seared Blackened Organic Salmon

  Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce

  US$29.00

LUNCH - ENTREE - Sides

• Sautéed Spinach,

  US$10.00

• Broccolini

  US$10.00

• Parmesan Potato Puree

  US$10.00

• Home Fries

  US$10.00

DINNER - APPETIZER

• New England Clam Chowder

  Brioche croutons.

  US$12.00

• Market Salad

  Balsamic dressing

  US$12.00

• Hummus

  House pickles, grilled country bread

  US$14.00

• Caesar Salad

  Hearts of Romain lettuce, grilled herb crouton, shaved parmesa

  US$14.00

• Duo of Tartare

  Sushi grade Ahi tuna w/soy-sesame dressing. Organic Salmon w/wasabi-ginger dressing, cucumber salad, hijiki seaweed salad, flatbread

  US$18.00

• Roasted Onion Tart

  Caramelized sweet onions, gruyere, crème fraîche, oven dried tomatoes.

  US$14.00

• Charcuterie Board

  A selection of cured meats and pate, olives, house pickles, house chutney, dijon mustard, grilled country bread

  US$18.00

• Trinity Cheese Board

  A daily selection of imported and domestic, artisanal cheeses, walnuts, grapes, fruit and nut bread

  US$18.00

• Cheese & Charcuterie Board

  Walnuts, grapes, fruit and nut bread, house chutney and pickles, grilled country bread. Select two cheese and two meats

  US$24.00

• House Made Chicken Liver Pate

  House chutney and pickles, grilled country bread

  US$15.00

• Burrata

  Serrano Ham, Toasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Grilled Country Bread

  US$16.00

DINNER - GLUTEN FREE APPS

• Market Salad

  Balsamic dressing

  US$11.00

• Hummus

  House pickled vegetables

  US$14.00

• Duo of Tartare

  Sushi grade Ahi tuna – soy-sesame dressing. Organic Salmon – wasabi-ginger dressing, cucumber salad, hijiki seaweed salad

  US$18.00

• Charcuterie Board

  A selection of cured meats and pate, olives, house pickles, house chutney, dijon mustard

  US$18.00

• Trinity Cheese Board

  A daily selection of imported and domestic, artisanal cheeses

  US$18.00

• Cheese & Charcuterie Board

  Select two cheese and two meats

  US$24.00

• House Made Chicken Liver Pate

  House chutney and pickles

  US$15.00

• Burrata

  Serrano HaToasted Pistachios, Cranberry Jam, Pickled Red Onion, Arugula, Gluten Free Brea

  US$16.00

DINNER - ENTREE

• Cavatelli Pasta

  Spicy Italian Sausage, Spinach, Caramelized Butternut Squash, Marinara Sauce. Lemon-Ricotta, Fried Sage

  US$26.00

• Duck Leg Confit Risotto

  Wild Mushroom Risotto Parmesan, Porcini Jus

  US$26.00

• Gorgonzola & Ricotta Ravioli

  Spinach, brown butter-hazelnut-sage sauce

  US$24.00

• Trinity Wagyu Burger

  Ground Wagyu beef, home fries, garden salad, red onion chutney & choice of cheese

  US$24.00

• Cobb Salad

  Roast Chicken Breast, Romaine Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola dolce, Hard Boiled Egg, Champagne Vinaigrette

  US$22.00

• Bone Out Braised Short Rib

  Soft Polenta, Sauteed Spinach, Barolo Sauce Shredded Apple-Celery Leave Garnish

  US$32.00

• Cremini Crusted Mahi Mahi

  Baby Bok Choi, Hon-Shimeji Mushroom, Sweet Bell Pepper, Edamame, Scallions, Miso Butter Sauce

  US$28.00

• Ahi Tuna & Soba Noodle Salad

  Pepper crusted ahi tuna, soba noodles, pickled carrot & daikon radish, scallion, cucumber, edamame, soy sesame dressing, served chilled

  US$24.00

• Pan Seared Blackened Organic Salmon

  Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce

  US$29.00

• Petite Filet Medallions au Poivre

  Filet steak, green peppercorn cream sauce, potato-gruyere gratin, charred broccoli rabe

  US$34.00

DINNER - ENTREE - Sides

• Sautéed Spinach

  US$10.00

• Broccolini

  US$10.00

• Potato-Gruyere Gratin

  US$10.00

• Parmesan Potato Puree

  US$10.00

• Home Fries,

  US$10.00

DINNER - GLUTEN FREE MAINS

• Duck Leg Confit Risotto

  Wild Mushroom Risotto Parmesan

  US$26.00

• Cobb Salad

  Roast Chicken Breast, Iceberg Lettuce, Smoked Country Bacon, Oven Roasted Tomato, Avocado, Gorgonzola Dolce, Hard Boiled Egg, Champagne Vinaigrette

  US$22.00

• Cremini Crusted Mahi Mahi

  Baby Bok Choi, Hon-Shimeji Mushroom, Sweet Bell Pepper, Edamame, Scallions, Miso Butter Sauce

  US$28.00

• Blackened Organic Salmon

  Broccolini, Tri Color Cauliflower, Paprika Golden Raisins, Hazelnuts, Coconut-Curry Sauce

  US$29.00

• Petite Filet Medallions au Poivre

  Filet Steak, Potato-Gruyere Gratin, Charred Broccoli Rabe

  US$34.00

DESSERT

• Sticky Toffee Pudding

  Tahitian vanilla ice cream

  US$12.00

• Chocolate Truffles

  Grand Marnier and frangelico

  US$10.00

• New York Cheesecake

  Cookie crust, mixed berry compote, mit schlag

  US$12.00

• Crème Brulee

  Tahitian vanilla

  US$12.00

• Trio of Sorbet

  Seasonal flavors

  US$12.00